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What is a Hand Roll? Discover the Art of Temaki


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When it comes to Japanese cuisine, sushi often steals the spotlight, but hand rolls—or temaki—are an equally delicious, yet often overlooked part of the sushi experience. At Nori Hand Roll Bar, located in the heart of Orange County, we specialize in serving up fresh and innovative hand rolls that offer a unique take on traditional sushi.

What is a Hand Roll (Temaki)?

A hand roll, or temaki in Japanese, is a type of sushi where the ingredients are carefully wrapped in a cone of crispy nori (seaweed), creating a handheld delight. Unlike the more familiar maki rolls, which are neatly cut into bite-sized pieces, hand rolls are larger, uncut, and meant to be eaten as is. The cone shape not only makes the hand roll visually appealing but also provides the perfect vehicle for showcasing fresh ingredients in a less structured, more personalized way.

How Hand Rolls Differ from Traditional Sushi Rolls

While traditional sushi rolls (maki) are made by layering ingredients on a sheet of nori and rice before being tightly rolled and sliced into pieces, hand rolls take a more creative approach. Instead of being sliced, the roll is shaped into a cone by hand, making it easier to hold and enjoy. Hand rolls are designed to be eaten quickly—right after they’re made—so you can enjoy the full crispness of the nori and the freshness of the ingredients inside.

At Nori Hand Roll Bar, we believe in taking this traditional concept and elevating it by using the finest ingredients and a variety of flavors in every roll.

The Ingredients We Use at Nori Hand Roll Bar

Our hand rolls are filled with only the freshest, high-quality ingredients. Each roll features premium cuts of fish and seafood, as well as our signature yaki-nori creations. Some of our most popular fillings include:

  • Fresh Salmon: Rich in flavor and perfectly balanced in texture, our salmon hand rolls are always a crowd favorite.

  • Toro Tuna: The prized fatty belly of the tuna, offering a melt-in-your-mouth experience that pairs beautifully with our crispy nori.

  • Hamachi (Yellowtail): Known for its buttery texture and mild flavor, hamachi is a staple in many of our hand rolls.

  • Signature Yaki-Nori: A unique twist that combines traditional Japanese yakitori meats—grilled to perfection—and wraps them inside crispy nori for a one-of-a-kind taste experience.

Nori Hand Roll Bar: Orange County's Premier Hand Roll Catering Service

Located in Orange County, Nori Hand Roll Bar is more than just a catering experience—it’s an experience. Our hand rolls are perfect for casual dinners, private events, and large catering services. Whether you're hosting an intimate gathering or a grand event, our fresh ingredients and creative approach to hand rolls will leave your guests talking long after the event ends.

We take pride in offering a personalized touch with every hand roll, ensuring that every guest enjoys the full experience of high-quality sushi, freshly made with attention to detail.

If you’re in Orange or Los Angeles County and are planning an event while looking for catering that’s both unique and delicious, Nori Hand Roll Bar is your go-to destination for fresh, innovative hand rolls.

 
 
 

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